Pine Apples

Proteins are made up of amino acids and different proteins contain different proportions of the various amino acids.

There are in all 23 amino acids in food proteins. Out of these, there are 10 that the human body cannot synthesize: arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophane and valine. These are, therefore, called essential amino acids.
The body must be supplied with the requisite amounts of these amino acids through food. The rest of the amino acids can be synthesized by the body from these.

Pine Apples

Alanine - The main sources of alanine are alfalfa, celery, carrot, lettuce, cucumber, turnips, green pepper, spinach, plums, apples, guavas, grapes, oranges, almonds and strawberries.

Arginine - The main sources of arginine are alfalfa, carrots, green leafy vegetables, beetroots, cucumber, celery, lettuce, radishes and potatoes.

Aspartic acid - The main sources of aspartic acid are carrots, celery, radishes, cucumber, mint, tomatoes, turnips, lemons, grapefruit, apples, plums, pineapples, melons and almonds.

Cystine - The main sources of cystine are alfalfa, beetroots, carrots, cabbages, cauliflower, onions, garlic, apples, pineapples, raspberries, raisins.

Glutamic acid - The main sources of glutamic acid are carrots, turnips, cabbages, celery, beetroots, mint, lettuce, spinach and papaya.

Glycine - The main sources of glycine are carrots, turnips, celery, mint, alfalfa, spinach, garlic, potatoes, figs, oranges, raspberries, pomegranates, melons and almonds.

Histidine - The main sources of histidine are radishes, carrots, cucumber, beetroots, celery, garlic, onions, turnips, alfalfa, spinach, pineapples, apples, pomegranates and papaya.

Hydroxy glutamic acid - The main sources of hydroxyglutamic are carrots, mint, lettuce, spinach, tomatoes, grapes, raspberries, plums.

Hydroxy praline - The main sources of hydroxyl praline are carrots, lettuce, beetroots, turnips, cucumber, plums, cherries, figs, radishes, grapes, olives, pineapples, almonds and coconut.

Lodogorgoic acid - The main sources of lodogorgoic acid are carrots, celery, spinach, tomatoes, lettuce and pineapple.

Isoleucine - The main sources of isoleucine are papaya, olives, coconuts, almonds, apricots, pistachios and walnuts.

Leucine - The main sources of leucine are coconuts, almonds, apricots, papaya, olives, pistachios and walnuts.

Lysine - The main sources of lysine are carrots, cucumber, beetroots, mint, celery, spinach, turnips, alfalfa, germinates soyabeans, plums, pears, papaya, apple and grapes.

Methionine - The main sources are cabbages, garlic, cauliflower, pineapples and apples.

Norleucine

Phenylalanine - The main sources are carrots, beetroots, spinach, mint, tomatoes, pineapples and apples.

Proline - The main sources are carrots, beetroots, lettuce, turnips, cucumber, plums, cherries, figs, grapes, olive, oranges, pineapples, coconuts and almonds.

Serine - The main sources of serine are radishes, garlic, onion, carrots, beetroots, celery, cucumber, mint, spinach, cabbage, alfalfa, papaya, apples and pineapples.

Threonine - The main sources of threonine are carrots, green leafy vegetables, alfalfa and papaya.

Thyroxine - The main sources of thyroxine are carrots, celery, lettuce, turnips, spinach, tomatoes and pineapples.

Tryptophane - The main sources of tryptophane are beetroots, carrots, celery, spinach, alfalfa and turnips.

Tyrosine - The main sources are alfalfa, carrots, beetroots, cucumber, lettuce, mint, spinach, green pepper, plums, strawberries, cherries, apples, melons, figs and almonds.

Valine - The main sources are carrots, turnips, sweet gourd, celery, mint, beetroots, tomatoes, apples, pomegranates and almonds.

Disclaimer: This article is not meant to provide health advice and is for general information only. Always seek the insights of a qualified health professional before embarking on any health program.

Amino Acids and There Sources

Know more on Vitamins and minerals. Visit an extensive section of Home remedies at Natural cures guide - a health guide to make you and your family live better, fit and healthy.

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This is the time of year that colds and flu often hit the best of us with everything they've got. Here are a few tips to fight back with and avoid getting sick in the first place.

1. Drink plenty of water, add a little lemon to help balance the pH and keep your body in good shape to fight off what might try to invade. Add some stevia extract if you don't like plain lemon water and make it into healthy lemonade.

Pine Apples

2. Probiotics are essential. These little guys will help to keep the colon healthy which is crucial to prevent sickness by supporting the quick removal of viruses and bacteria. It is also believed that probiotics play a critical role in the proper functioning of the immune system by producing certain vitamins.

3. Certain essential oils such as lavender and tea tree are wonderful for warding off viruses and bacteria. Diffusing these may help to prevent a cold or flu from occurring and can help to fight one once it has occurred.

While these work quite often they don't work every time. Sometimes, no matter how well prepared you are, you are going to get sick so here are some tips if you do to lessen the severity of symptoms and reduce the amount of time you are sick.

4. The old saying, "feed a cold, starve a fever" actually means "If you feed a cold, you will need to starve a fever". The fact is, you are ill because of congestion. The best way to remove the congestion is to stop eating. You certainly wouldn't keep shoving food down a garbage disposal that is all clogged up. Drink lots and lots of water and drink fresh fruit juices, vegetable juices or broth and teas if you become hungry.

5. Let a fever be. Don't try to lower it unless it becomes dangerous or is uncomfortable for an extended period of time leading you to lose sleep. Fevers are designed to burn the offending invaders and help you get well sooner. So reducing a low grade fever may do you more harm than good. Of course, if the fever is high (over 102 in an adult or 103 in a child) or has been going on for more than a few hours without a single dip, then you will want to consider lowering it.

6. There are many herbs and other supplements that can honestly help you to get over an illness faster. The key is to take them soon (when you first notice you are getting sick) and take them often (every 2 to 3 hours).

Even during the plagues, there were individuals that managed to stay healthy. Keep these tips in mind and your friends, family and co-workers may be asking how you manage not to get sick when they all are.

6 Quick Tips to Avoid Getting Sick and What to Do If You Do

Nicole Bandes is a Natural Health Coach whose passion is educating individuals about natural alternatives available to them. Nicole publishes a weekly column of health tips and answers questions regarding nutritional supplements at http://www.naturemadeez.com/blog/blog.html

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Have you been browsing around looking for a quality juicer that has the power to break up any produce. Then the Juiceman Juicer is the choice of many. These juicers have been built to last. It has an amazing 2 speed motor to select from depending on what you want to use it for. The first speed in on low which is basically for pulverizing much softer fruit like wild berries, and blueberries. The higher speed is made for stronger produce like pineapples and apples. This juicer has an outstanding 700 watts of power. Which gives you just enough to juice practically anything. Like most, this juicer has a wide mouth chute so you can put everything whole, so you don't have to chop anything up.

The Juiceman also comes with a beautiful stainless steel cutting blade that is built to cut through anything for a long time and was built to last. it also has a dual safety interloc system that offers the security of not cutting yourself during juicing. This juicer is made of stainless steel, giving that nice look on your kitchen tabletop.

Pine Apples

This juicer also has digital controls with a backlit display so you can see everything you are doing. Just press the button and within a few seconds, you have a healthy tasting drink.

The juicer comes with a custom built pitcher which fits nicely to the body of the juicer and allows you to make drinks with ease. and cleaning it has never been easier, just throw the parts in the dishwasher and it's all set.

Juicing is definitely a great choice for someone who is looking to make a change in there life. Most people live fast lives and don't realize that health is a main factor of living. It's so easy to do and you can put all of your fruits and vegetables in one glass, giving you all the nutrients and vitamins in one shot. It has never been easier than this and it's so simple. Also it's a good way to detoxify your body. Maybe you drink a little alcohol, well putting someone red beats, carrots and an apple will take care of that problem. Just take that simple recipe and drink one glass every morning and you liver should be clean in no time. And best of all it's taste great. Well hopefully you enjoyed the tip and good luck with your health for many years to come

Review of the Juiceman Juicer

John Wells reviews products like Juiceman Juicers and The Breville Juicer

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The influence of the pineapple fruit is apparent in the enchanting array of decorations available that use the pineapple form as part of its creation. We hear of architectural elements like pineapple pedestals, pineapple brackets and corbels as well as pineapple wall sculptures, and of its use in the kitchen in the form of pineapple napkin holders and trivets as well as bookends to grace your desk and library with hospitality and an air of friendliness and warmth. The pineapple has indeed a colorful history spanning from colonial times and is today heralded as the princess of fruits and credited as the symbol of hospitality and welcome. To give the pineapple as a gift conveys your intention to promote friendliness and graciousness to the recipient. The pineapple began initially as the fruit of the wealthy and guests were revered and charmed when a pineapple was placed amidst their presence in the dining area for that indicated the amount of respect and consideration the hostess besot upon them. Colonial America drew a refreshing and inspiring means in using the pineapple motif in indulging their guests to the table and for a night spent at their home. Fresh pineapples were welcomed and appreciated as an expensive dessert for guests while the thought of spending time in a room heavily decorated with pineapple designs in the bedposts or headboards were considered luxurious and gratifying.

The Origin of the Pineapple: The pineapple fruit may have originated from Brazil and Paraguay in South America where it reportedly received a boost into the European markets through Christopher Columbus who discovered the pineapple fruit in Guadeloupe in 1493. It was nicknamed the "pina" since it looked very much like a pinecone and brought to Spain. Sir Walter Raleigh was also very interested in the pineapple which he affectionately termed as the princess fruit. The interest in bringing this fruit into Europe then began. However, the Europeans were not sure how to grow the fruit and its arrival into Europe only began around the late 16th Century taking the Europeans almost two long centuries to study and grow this much desired fruit. Once in Europe, this delicious fruit eventually wove its way into Holland and England. The English society was very impressed with the first pineapple created by the Royal Gardener, Mr John Rose for Charles II that it also inspired Hendrick Danckerts to paint the picture of the presentation of the fruit in 1675. The much celebrated pineapple was then grown in India and spread to China and in 1777, made available in the Pacific Islands through Captain Cook.

Pine Apples

The Inspiration of the Pineapple: The English who were overwhelmed with the lovely pineapple fruit drew inspiration from its looks and unique shape. As a result, the pineapple fruit inspired the coat of arms and was used as an architectural element in pottery and planters. The artistic appeal and decorative effect that the pineapple fruit rendered were significant and the pineapple symbol inspired bed posts, tablecloths, napkins and napkin holders as well as bookends and candle holders. The symbol of this cherished fruit grew to be represented on any form of decorations that were visibly displayed for guests to enjoy and feel welcomed. Even till today, the pineapple fruit raises much interest in states like Virginia, Hawaii and Florida where the use of pineapple themed accessories and gifts are instrumental in highlighting the peace loving and hospitable people who reside within.

The Medicinal Powers of the Pineapple: The pineapple is also credited with possessing healing powers and records indicate that its tasty juice was used for curing throat infections, arthritis, bronchitis and indigestion. The use of the pineapple for the treatment of diseases was however confined to the natives who originally grew them. It is not certain as to whether this fruit was used for any healing purposes in colonial America. Modern studies also confirms that the fruit contains an enzyme known as "bromelain" which may be used in the treatment of heart disease, combating sinus congestion and also be used in the treatment of urinary tract infections. Fresh pineapple is loaded with Vitamin C and speeds up tissue growth and repair. Worthy of note however is that bromelain is contained in fresh pineapple and canning appears to destroy this enzyme but not the Vitamin C content.

The Entry of the Pineapple into the Americas: Colonists began importing this delicious fruit from the Caribbean in the 17th Century and it soon took root as one of the revered and lavish fruits known available to the wealthy. Since it was difficult to bring in this fruit into the country given that the trade routes where this fruit was procured was considered dangerous, it was considered a marked achievement to bring forth such a rare fruit for the guests. That occasion was almost always reserved for the wealthy class to partake and enjoy but there was also occasion when the pineapple was rented to elevate a person's rank in society for showing the ability in bringing to the table such an expensive fruit for display. The pineapple fruit then eventually began to take on a new meaning as a symbol of warmth and friendliness. It was the crowning piece used for the large displays of food that the wealthy brought forth to the table. The hostess took much pain and trouble in elevating her family's social status in colonial American society by introducing pineapple displays as it indicated a resourcefulness in engaging a unique display of food for all to admire and share. History records that New England sea captains would impale a pineapple outside their homes on gateposts or on their front doors as a symbol of safe return after returning from perilous trade routes in the Caribbean or Pacific. Today, commercial production of pineapples is credited in the state of Hawaii and Florida where Hawaii is notably one of the world's largest producers of canned pineapples.

The Use of the Pineapple Theme in Decorating: Even till today, Americans continue to show interest in decorating the home with pineapple designs. Not only are pineapple designs prevalent in the home in places like the foyer and living areas as well as kitchen, they are also visibly displayed in the form of pineapple finials on gateposts or as fountains for the garden. The use of pineapple plaques highlighted with the warm, inviting words "Welcome to our Home" has become a common sight. Virginia still continues to be one of the primary states that ardently displays pineapple motifs and designs in many of their household accessories, still highlighting the pineapple symbol as the highest form of hospitality rendered. The pineapple symbol is also an accent that is strongly welcomed by their hospitality industry where displays of pineapple themed fixtures and decorations on wall papers and furniture, are legendary. Virginia highlights many tourist destinations that imbibe the use of the pineapple into its architectural landscape. The Shirley Plantation highlights 3.5 feet of wooden pineapple constructed in the late 1700s on the peak of the roof line as a show of hospitality and as an invitation to river travelers coming to the plantation. The establishment also highlights the use of beautiful pineapple motifs within its premises.

No one can therefore dispense the historical, social and economic impact of the pineapple fruit which was once compared to the pinecone. While the production of pineapples have fueled the economies for the states of Florida and Hawaii, the symbolic designs and good looks of the pineapple has also led to much inspiration in decorating concepts and designs using unique pineapple themed accessories for the home and garden. The pineapple also continues to inspire the hospitality industry in many of these states which were responsible for providing this fruit to the rest of the Americas, highlighting the deep meaning attached to the symbol of the pineapple.

Written by Romilla D. for Kaviik's Accents

© 2008 Kaviik's Accents Inc. All Rights Reserved

What Does the Pineapple Symbolize?

Romilla Devy works for Kaviik's Accents (http://www.kaccents.com), a high end home and garden store, and has been involved in many article publications across several sectors including IT.

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If you like pina colada, getting caught in the rain, you might want to make this scrumptious and fun pina colada bread pudding for your next family night or for some special occasion that calls for celebration. If you love the flavors of pineapples, bananas, and coconuts you will enjoy making this dessert. You will also wait in anticipation for it to cook to perfection so that you can experience the exotic sensations of enjoying this delicious blend of flavors.

Experiment with Easy Crockpot Recipes

Pine Apples

If you are ready to jazz things up while serving your family or your friends, you might want to learn how to make a pina colada bread pudding in your crockpot. When you have a crockpot, a good loaf of bread, and various other tasty ingredients you can create your own homemade bread puddings. Adapting such recipes is easy once you begin to experiment with different types of dishes you can make at home with your own crockpot. You can enjoy this dessert without having to slave over a hot stove for hours and hours.

Recipe for Pina Colada Bread Pudding

What You Need

1 loaf French bread Frozen pina colada drink mix 10 ounce ¾ cup pineapple juice 1 can evaporated milk 12 ounce ½ cup cream of coconut 2 large sliced bananas 3 eggs ¼ cup light rum 1 cup raisins 1 cup crushed pineapple and juice 1 teaspoon grated lemon zest Fresh mint sprigsHow to Make It

Peel the crust from the French bread and cut off the end pieces. Cut bread into 1 inch size cubes and then set aside until needed. You can discard the other pieces of bread or reserve them for future use by storing them in the freezer.

Using a food processor or blender you will add half of each of the following ingredients the frozen pina colada drink mix, pineapple juice, evaporated milk, cream of coconut and sliced bananas. Process these ingredients until they are a puree. Pour this mixture into a medium size bowl, setting it aside until needed.

Add the remaining half of the pineapple juice, evaporated milk, cream of coconut and the sliced bananas to the food processor or blender and then process to puree. Add the eggs and the light rum and then continue processing.

Add this puree mixture to the bowl with the other puree mixture and mix well. Set aside until needed.

Using a small bowl you will add the raisins and the crushed pineapple and juice. Set aside until needed.

In your crockpot you will add about 2/3 of the French bread cubes. Sprinkle in half of the grated lemon zest and then spread about a cup of the pineapple raisin mixture over the bread cubes.

Add the remaining French bread cubes evenly over the top of the mixture in the crockpot. Add the remaining lemon zest and then another layer of the pineapple raisin mixture. Add the remaining puree mixture.

Cover with lid and then cook on low for about 6 hours or until done.

Garnish with fresh mint sprigs and serve hot.

Crockpot Recipes: How To Make A Pina Colada Bread Pudding Recipe In Your Crockpot

Pina colada bread pudding is just one of the delicious crockpot recipes that we want to share with you. You can find even more easy crockpot recipes by visiting us on our website today.

The Best Crockpot Recipes Start With Our Recipes - BestCrockpotRecipes.net

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Pineapples despite the common misconception have nothing to do with a pineapple tree if the word tree is taken strictly. They are not hard to grow though, and while the bush doesn't make the garden shine up in the first year, the flowers it has and the fruit in the second year makes it worth it.

Pineapples grow on bushes, about 3-4 feet in height and diameter, and the fruit is a compound of a bunch of flowers. Growing this plant is particularly easy if you know the ins and outs, but there are a few mistakes to avoid.

Pine Apples

1. Choosing unripe fruit to grow at first is a rather bad move. Always go for golden or yellow bark because that is what differentiates the ripe fruit from the one that is not ready for it yet. Unripe pineapples are also poisonous and cause mouth and throat burning, and severe diarrhea. Do not under any circumstances eat this fruit green.

2. Too moist soil will make the leaves and the fruit rot. For the best possible results go for sandy and relatively dry soil, and dry the fruit and leaves too, before fitting it into the ground. Water is needed for proper growth but too much promotes fungi and fungal attacks. Fungi are deadly to the small plant, avoid letting it fall victim to them.

3. Over-watering kills the plant. Do not do it. After you cut the crown leaves with about two inches of fruit and dry them for a week you need to fit it into dry soil. Only water when the surrounding sand feels dry to the touch. Pineapple bushes drink way more water through their leaves than they do through roots, a sprinkler may come handy for the task of giving water to the growing bush.

4. Eating the fruit when it's not completely ripe yet. It causes all kinds of problems, you might have already come across them. Mouth burning is just one of the symptoms, severe diarrhea is another, more serious one. Wait until the fruit is yellow or dark yellow. Some are golden when they're ready for human consumption.

The pineapple 'tree' is biannual, it grows its leaves in the first year, which is not at all spectacular, but in the second year you can cash in on compliments, because the flowers look wonderful. They are easy to grow and do well indoors, you just have to avoid a few common mistakes.

Pineapple Tree - 4 Mistakes You Can Make While Growing Them

To read more about Pineapple Trees, Click Here!

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You can make very cheap highly successful carp baits that work instantly on a range of carp waters that exploit the attraction of their strong natural flavours! Real strawberry, pineapple and banana are well proven flavours so why not make your own unique versions of really successful homemade boilies using real fruit with all their benefits?! Read on to find out more!

It may not surprise you to find that actual fruits themselves catch carp, and examples range from putting strawberries, blackberries and acai berries on your rig, to the old UK favourites like elderberries, and in the states, mulberries. I find acai berries catch carp and tempt other species too. Carp have been caught on banana chunks too. So fruits are not always unusual foods to carp; blackberries and elderberries and mulberries etc if beside water when ripe may fall into the water and be eaten by carp.

Pine Apples

There are many flavour components in some of the most common fruits that are used in synthetic flavour production. Producing artificial or nature-identical type flavours seem to be much more of a goal for bait companies today than in the past, when they often relied most upon any of a range of solvent based flavours. Because carp can become wary of familiar bait substances that have hooked them previously and that are easily detected it is a good idea to make your baits using a natural and subtle approach, which is where using natural flavours comes in which lack a solvent base.

So to begin making the most basic of natural fruit flavour carp baits you will need some fruit. Obviously you might start with the fruits mentioned or use others and the choice is entirely yours. You might go for plums, cranberries, loganberries, apricots, blueberries, apple, or some more exotic fruits such as guava, papaya and mango for instance.

Carp find it easy to detect things called organic acids and other compounds found in fruit. A very familiar example of this is called butyric acid. Fruit flavours develop inside the fruit as it ripens and the riper the fruit, the richer and deeper the flavour profile becomes. In many ways this reflects the maturing of wines and mature beverages, and even the natural development of maple syrup flavours, and tones and aromas through the spring.

The profile impacts and effects are what you will notice between tasting natural strawberry and a cheaper solvent-based flavour. The real fruit will contain the full flavour profile but the cheap synthetic flavour will not, plus the real fruit contains all kinds of potentially catch-improving beneficial active compounds that synthetic flavours lack.

You might also use tinned fruits if you cannot get fresh fruit and these come in their own natural juice or in syrups for instance. Syrups are getting more popular now as people try to get more of a subtle flavour in their baits. In fact, mixing concentrated flavours with honey is just one way of ensuring it will be much more subtle-hitting and this produces unusual perfume smells, tastes and aromas too.

I recommend you use a liquidiser to turn you fruit into a puree and yes fruit purees work too. For example, raspberry puree is something I have used as part of my alternative flavouring in some of my more conventional boilie and paste baits. We do not need to get technical in making this basic bait; the attraction really is coming from the natural fruits and not much else.

Work on using approximately a quarter to a third of your bait as the liquidised or mashed fruit proportion. The riper your fruits used the better and for instance I will use fully ripened bananas that are going black as these have developed much more flavour and higher levels of attractive sugars and alcohol. With bananas like these the smell is very much like some common solvent based fruit flavours but instead of your flavour being mostly solvent with a little extra natural fruit flavour added for example your banana flavour is the genuine full profile natural fruit that carp very rarely experience!

In terms of proportions you might go for a liquid mixture of 2 thirds fruit to 1 third eggs and the eggs will enable you to bind your bait so you can make boilies or more resilient paste or dough baits. Use a meal or flour to bind your fruit into dough or paste or to make homemade boilies.

You can go the really cheap route and use ordinary wheat flour and this makes soft more soluble stickier fishing baits that really leach out flavours fast. I recommend you use semolina or maize flour or meal to make your baits harder and less sticky. These 2 ingredients are not really quite soluble unlike when using fine wheat flour in baits which break down faster in solution but there are very good reasons for using faster-dissolving baits!

All you do to make baits is create your fruit puree, and add any liquids you like to this mixture. This includes your proportion of eggs if you wish to use liquid egg instead of egg powders. Ensure you very thoroughly mix your liquids together well; again, the food mixer or liquidiser is idea and when using eggs you can simply put the whole egg in and let the mixer break it up (the shell will do no harm to the bait and breaks up easily in mixers.)

An unusual mixture is of very ripe apple, pear and really ripe mango. Adding a generous dose of cinnamon to such a mix would work very well. If you use egg powder instead of using fresh eggs, then add about a 10 percent proportion of egg powder to your dry binder or dry powders mix. When using egg powder you will get boilies that are firmer right through so they will be more resilient although less water-soluble.

To sweeten your baits even more to improve bait palatability, I recommend using Ccmoore Ultrasweet which is a unique intense sweetener with no nasty back-taste. Use about 2 millilitres or even 3 millilitres for very cold conditions. (To boost your bait you can add a proportion of a highly quality bulk protein ingredient such as poultry protein meal to your dry binding ingredients.)

Add your dry powder to your liquid gradually. This way you can adjust how dry or wet your dough or paste will become so you can adjust things. Once something like a firm bread dough type consistency is reached your bait is ready. If you want to give your baits some sort of added extra boost because you lack initial confidence, try adding some pure betaine to your mixture; a minimal amount of 1 grams of pure betaine or betaine HCL is easily enough to improve feeding response. I find that the betaine HCL from Carpfishingpellets (see online,) is a very productive product indeed!

You can use your bait fresh or bag it up and label it and place it in the fridge a few days before fishing, or just freeze so it is ready for future sessions. There are many benefits and big reasons for using homemade baits besides using readymade baits (if you really insist on spending the money on readymade baits that is!) In any case, using alternative homemade baits very much improves your chances if you are addicted to using readymade baits, as using the 2 together is extremely well proven for big fish catches!

Fruity baits have always been successful in cooler temperatures so as autumn, winter and spring baits they are ideal. Plus simple fruit baits of many forms are much easier for carp to digest in low water temperatures. Fruit powders have been an important part of commercial bait development and powdered fruit flavours are in big demand too.

I normally make a note of the liquid and dry amounts of additves, ingredients etc I use. This is so I can easily repeat the same bait in the future and this becomes much more critically vital in the case of more complexly-designed baits! (It is not an ideal situation to be in to discover your have made one of the most productive boilies you have ever used and not be able to repeat it ever again!)

If you do not have a food mixer or liquidiser then just a tough metal fork and gradually mash your fruits down into pulp and use as above. Using a large bowl or pan is absolutely fine. Most of my bait making is done using these as I like to make really dense baits which tend to contain less air than most baits and are heavier than most conventional readymade baits. I really believe this makes carp work harder when feeding on them and makes hooking more fish easier for various reasons; it works!

Placing small marble sized balls of paste into boiling water for a minute will produce boilies; just take them out immediately and dry them off on clean absorbent surface like a towel just for the job or even use cardboard boxes! To steam them I use a pressure cooker. This form of cooking is much faster, makes more potent baits as less flavour are leached out for instance and it is cleaner too. Natural fruit baits are just one idea for cheap and successful homemade boilies, pellets and pastes ideal for autumn and winter carp fishing. (For more information see my website and biography right now!)

By Tim Richardson.

Make Exciting Homemade Carp Boilies Using Strawberries Pineapples and Bananas!

Now why not seize this moment to improve your catches for life with these unique fishing bibles: "BIG CARP FLAVOURS FEEDING TRIGGERS AND CARP SENSES EXPLOITATION SECRETS!" "BIG CARP AND CATFISH BAIT SECRETS!" And "BIG CARP BAIT SECRETS!" For these and much more now visit: http://www.baitbigfish.com the home of the world-wide proven homemade bait making and readymade bait success secrets bibles and insightful new articles!

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When throwing a tropical themed party such as a Hawaiian Luau, a Samoan Fia Fia, or just a humble Beach Party or Watermelon Bust, nothing says tropical more than pineapples and coconuts, sweet and juicy fresh and raw, but even juicier when warm and crunchy. The following recipe calls for shallow frying, but if you're out in the open, you could also just throw them on the barbeque.

For this recipe you will need:

Pine Apples

880g canned pineapple or a large fresh pineapple.
1/4 cup plain flour
2 eggs, lightly beaten
3 cups fresh white bread crumbs
1/2 cup shredded coconut
1/3 cup raw sugar
2 teaspoons ground cinnamon
Canola oil, for shallow-frying

Method:

If using fresh pineapple, cut into 5mm slices.

Remove moisture from pineapple slices by placing on a paper towel, use a second sheet if necessary to make them as dry as possible.

While the pineapple is being drained of its juices wiz the bread in a food processor until it has formed fine crumbs.

Combine the bread crumbs with the coconut, cinnamon and sugar in bowl.

Place the flour on a large plate.

Beat two eggs in a bowl.

Now take the pineapple slices and dip first in the flour, then eggs, then bread crumb mixture, pressing on with fingertips.

Place oil in pan about 1cm deep and heat.

Cook fritters a few at a time spooning hot oil over them for 5 to 6 minutes or until golden. Drain excess oil on paper towels.

Serve on their own for a yummy finger food or make a dessert out of them by serving with vanilla ice cream and chocolate or caramel sauce. Yum!

Pineapple and Coconut Fritters - Perfect Tropical Party Food

The Party Mums is a great place to start when planning the perfect party for your kids. We love to keep it fresh and healthy wherever possible and you'll find many great recipes for Fresh and Fruity Sweet Treats [http://www.thepartymums.com/sweet_treats.html] in our fun food pages.

Visit us at [http://www.thepartymums.com] for really great party ideas. Sign up for our mailing list and not only will you receive a great FREE article on how to throw the perfect party for kids of all ages, but you will also have access to our monthly members only Invitation Templates.

With The Party Mums your future parties will go down in the annuls of children's history as THE best ever.

Enjoy them while they're young!

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A person has too many health benefits he or she could get by consuming pineapples. This fruit's delicious taste when ripe is undeniable too. As a result, consuming it regularly is a good thing to do. To ensure that your friends, family and you enjoy eating it, buy a pineapple corer. This small kitchen device could eliminate the cutting and slicing challenge. Let us try to answer a few questions about a corer.

Which is the commonest design? - Many corers have an ergonomic handle at one end and are circular on the other. Joining the two ends is a cylindrical shaft with sharp cutting ends. Mainly, it is made of plastic or stainless steel. Each option is completely functional, durable and reliable.

Pine Apples

Is a pineapple corer user-friendly? - The answer is a yes. Anyone, including big children could gradually learn how to use this gadget. The first thing to do is cutting off the top and bottom parts of a fruit. Then, press your corer into the fruit's flesh interiors, starting from top towards the bottom. This should help you scoop as much of the edible parts as possible. It should assist you to separate the core or outer skin from the edible flesh. What's more, the cutter will help you create lovely rings with uniform shapes and sizes. Do you love doughnuts? If you use a slicer, it will assist you to make pineapple doughnuts.

Why should you buy this kitchen appliance? - The advantages associated with a pineapple slicer are many. First, you should note that it is a very versatile gadget. In other words, you could use it to core and slice a fruit in seconds. In fact, some models can complete the job in thirty seconds. On the contrary, a kitchen knife is slow and inaccurate. In any case, using it causes fruit wastage along with the outer skin or core. If you want to reap maximum benefits from pineapples, buy a slicer. It will serve you just fine and present zero storage hassles. Since most corers are small, they consume less space in your kitchen. In addition, slicers are less bulky, making it easy for you to core and slice many fruits. What's more, a pineapple corer has an ergonomic handle to reduce fatigue and to help you work quickly. Do you host tropical themed parties? If yes, then an item such as this is an essential addition to your kitchen gadgets collection. With it, you could keep your guests and family satisfied. Without a corer, pineapples' preparation will always be a hassle.

Are pine apple corers expensive? - These gadgets are even cheaper than many other kitchen appliances. With some models going for as low as nine dollars, every household has no excuse for not having one. Other styles can go up to thirty dollars depending upon their designs and construction materials. Even without researching a lot, you can find plenty of these items online. Now is your time to get a nice pineapple corer that would last longer and solve your problems.

A Simple Pineapple Corer Question And Answer Guide

Eating pineapples is a healthy habit to develop. However, everyone knows that cutting and coring this fruit can be challenging. A Pineapple Corer can help you enjoy preparing these delicious fruits.

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Do you think that there's still the possibility of a Chrons disease natural cure? It's possible, but the alternatives still haven't been proven. For those looking for non-medical alternatives to treatments, they could try modifying their diet and lifestyle to reduce or even completely eliminate symptoms from their lives.

Here are several things to remember when modifying your lifestyle to mitigate the pain and discomfort caused by Chrons disease.

Pine Apples

Get rid of stress. Some patients have noticed that their condition tend to worsen when they're stressed. With the proper relaxation techniques and better control over your emotions, however, there may be a chance for you to reduce stress and have a happier life even with Chrons disease. Limit intake of caffeine, alcohol, and carbonated drinks. It's a tall order, true, but all these can induce diarrhea and that will only cause your condition to worsen. If you need to drink, drink water! It's good for your health overall.

Start taking multivitamins. Although you do have to consult with your doctor before taking this step, most physicians do approve patients suffering from Chrons disease to take multivitamins because they make up for whatever it is that's lacking from your diet. When it comes to diet, however, there are really no official rules to follow. People suffering from it are just advised to pay more attention to what they're eating and avoid foods that seem to cause their condition to worsen.

Although Chrons disease natural cure is yet to look forward to, following the suggested changes here could result to substantial improvement in their conditions.

Chrons Disease - Natural Cure

Charlene J. Nuble is a healthcare professional who loves writing about women's issues, parenting and other health related stuffs. Click on the link to learn more about Chrons Disease Natural Cure

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As the population ages, natural ways to fight joint pain due to arthritis is fast becoming an interest to most. In this special article, I will address five natural ways to relieve arthritis pain naturally.

The information is meant to be a guide for you when your research natural ways to fight joint pain. These natural ingredients reflect the lasting in research and published information. Please share this information with your doctor or natural health care provider when making decisions regarding your joint pain.

Pine Apples

#1: Bromelain: Bromelain is an enzyme that is naturally found in pineapples. This naturally occurring compound is a natural anti-inflammatory. The suggest dosage is between 800mg and 2000mg. A source for Bromelain is Sundown Vitamins.

#2: Tart Cherry Capsules: Tart cherries are nature's #1 natural anti-inflammatory. Here is list of some of the powerful ingredients found in tart cherries including melatonin, Anthocyanins, phytochemicals and more. Studies on the tart cherry have been conducted by Baylor University, Michigan State University, Oregon State University and more. The recommended dosage for tart cherry capsules is 800mg - 1000mg daily. Traverse Bay Farms offers a complete selection of tart cherry products including tart cherry capsules offering 1200mg of tart cherry.

#3: Devil's Claw: Devil's claw is also known as wood spider and grapple planet. Devil's claw is one of the most researched compounds for joint pain. The results of a 2002 research study indicated over 50 percent of participants in the study reported decrease pain and increased flexibility.

#4: Ginko: Ginko is native to East Asia. In 2002, a trial on ginko showed it reduced painful flair ups over 50 percent.

#5: Ginger: Ginger has been used since ancient times for osteoarthritis and rheumatoid arthritis. In addition to offering pain relief, Ginger helps to reduce headache pain. Ginger can be found in the supplement section of your local health care store.

In the next article, you'll learn five more natural ways to fight joint pain naturally.

Learn How Tart Cherries, Pineapples and More Can Fight Arthritis Pain Naturally

Download a free copy of the superfruit handbook at http://www.TraverseBayfarms.com Traverse Bay Farms. Ms. Jackson is an avid writer on the natural health benefits of food.

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Making your own root or vegetable juice can be extremely fun. There is nothing better than taking a few apples, celery, watermelon, carrots and strawberries and mixing them together to get an awesome tasting juice. There are a host of home juicers that claim to juice the best, but many of them are lacking to one that is dominating the market. This article will take a look at that dominating juicer, the Breville Juice Fountain Elite 800JEXL. We will provide a quick and short review that will help to convince you even more that this is the juicer that you need for your home.

When you purchase a Breville 800JEXL Juice Fountain Elite, you are getting a juicer that is able to provide 1000 watts of juicing power, which makes it extremely efficient. The motor that is found in the 800JEXL is Italian made and it gives it the ability to increase or decrease its power, depending on what is being juice. The Juice Fountain Elite also has different speeds, which are needed if you will be doing hard or soft fruits. The Juicer is amazing in that unlike inferior models, there is no need to pre-slice fruit and vegetable. It is able to handle them whole, without any problems. The three inch feed tube means any sized vegetable can fit inside the juicer very easily. The Breville Jucier is stainless die cast steel and this gives it a look that makes it seem like a piece of art inside the kitchen.

Pine Apples

So is the Breville Juice Fountain Elite 800JEXL Worth it?

Right out of the box, the Breville Juice Fountain Elite 800JEXL is worth every penny spent.  You will be making juice in no time, and the amount that you get from each fruit or vegetable is a lot more compared to other juicers. You will be able to put in whole fruits such as apples, pineapples and oranges with no problems. There is no real need to cut them ahead of time or deseed them as the juicer is able to handle them without any problems.

With older juicers, you would constantly have to stop and clean them out as they would be full of trash and the whole system would not run properly. This is not so with the Breville Juice Fountain Elite. This juicer has an extremely large feed chute, which means that you are able to throw anything in there without any problems.

The design of the Breville 800JEXL Juice Fountain Elite is another selling point of this amazing juicer. Its design is like contemporary art in the kitchen. It is made out of stainless steel, which not only gives it a great look, but also makes it extremely rugged. There are no plastic parts to deal with and this makes cleanup very easy. This is definitely something you will want to the kitchen as it is absolutely beautiful.

In the end the Breville Juice Fountain Elite is a juicer that everyone needs to own in their house, if they love to juice. It gets a shiny 5 stars because it is the best of the best. You will definitely get your money's worth as this appliance is simply amazing.

The Breville Juice Fountain Elite 800JEXL Review

To purchase the Breville 800JEXL Juice Fountain Elite, please visit the website. The author Janene Dalton will provide you with the best deals as well as more in-depth information related to this amazing juicer.

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If you learned to cook from your mother, do you wonder why she never told you the one all-purpose way to tell when fruit is ripe and ready to eat? That's because there isn't one. There are more than 50 different species of fruit, and they all mature in different ways.

Bananas and avocados are picked green and ripen off the tree. Most varieties of pears can be picked when full-sized but still green and very firm. Place them in a warm place and they ripen in a few days. Nectarines and plums can be picked when colorful but still very firm. They will ripen to your desired amount of firmness or softness after a few days at room temperature. Oranges, lemons, limes, and grapefruit won't ripen after being picked from the tree. Most pineapples in the United States and Canada are from Hawaii. These pineapples have a golden yellow tan or reddish orange color when ripe. The golden color starts at the bottom. The upper part of the pineapple may be green but the further the golden color rises up the pineapple, the sweeter it will be. The true test for ripeness in all pineapples is to look at the bottom of the fruit. A yellow color breaking through the bottom indicates that sugar has developed in the pineapple and is ready to eat. If no yellow color exists, the sugar has not developed and the pineapple will not be sweet. Most peaches taste best from late June through August. At farm stands, aroma is an indicator. Fruit should smell as good as it tastes. Ripe cantaloupe should give a sweet aroma when sniffed where the stem was attached. But scent doesn't always work in supermarkets, since refrigeration stunts the bouquet. Apples are crisp and flavorful when full-sized and when they display the identifying color of their variety. Most apples mature during the Autumn months of September and October. There are also a few Summer varieties. Color is also a tip-off with certain fruits. Ripe peaches have a rich, yellowish undertone, as do cantaloupes, while watermelons should have a whitish yellow color on the underbelly side. They should also resonate when slapped, like a musical instrument. Strawberries, cherries, raspberries, blackberries, and blueberries are ripe and should be picked when the berry shows a rich, even color with no white spots. Grapes are harvested when fully ripe yet firm. Use color as a guide to the sweetness of the fruit. Green grapes should have a yellow cast or straw color with a touch of amber, when fully ripe. Red grapes should be a deep crimson, not a milky or pale red. Blue grapes should be darkly hued, almost black, not pale or tinged with green. Grapes should be plump. You can always judge the freshness of grapes by the stem. The greener the stem, the fresher the grapes.

Pine Apples

Fresh fruit provides Vitamin A (apha-carotene, beta-carotene and retinol), Vitamin C, most of the B Vitamins (thiamine, riboflavin, niacin, pantothenic acid, folate and folic acid), and fiber.

Frozen grapes are a great, nutritious snack for kids. Put Red Flame or other seedless grapes on a tray in the freezer. When frozen, put them in a resealable plastic bag and return then to the freezer. Then kids can have sweet, frozen snacks anytime.

Prepare a fresh fruit salad by mixing your choice of fruit cut into cubes or balls. Chill the mixture in the refrigerator as the juices blend. No dressing is required. My favorite fruit salad combination is grapes, cantaloupe, watermelon, pineapple, and strawberries.

For a simple but delicious dip for fruit mix equal amounts of whipped topping, marshmallow fluff, and fruit-flavored yogurt. Lime, lemon, orange, and strawberry yogurt taste great with fresh fruit.

Stuffed Pineapple Boats

This is a fun tropical recipe for special guests or a backyard luau.

2 small to medium pineapples

1 teaspoon freshly grated ginger or 1/3 teaspoon Watkins Ground Ginger

12 to 16 ounces roasted chicken breast meat, cut into 1/2-inch cubes

2 tablespoons cider vinegar

1 teaspoon Watkins Orange Extract

1 tablespoon almond or walnut oil

1 cup diced celery

Salt to taste

2 tablespoons sliced, toasted almonds

2 tablespoons shredded coconut

1 teaspoon minced jalapeño pepper

First hollow each pineapple. Cut pineapples in half lengthwise through crown and leaves. Remove the inner core by making a V cut underneath it, then lifting it out. With a short, sharp knife, cut all around the inside of the fruit leaving a 1/2 inch thick rim all around. Lift out the fruit inside the cavity and cut into 1/2-inch cubes or ball shapes. The attached leaves add to the decoration. To keep the boat from rocking, it may be necessary to cut a thin slice from the bottom of each half. You should have about 6 cups of cut up pineapple. Save any juice for the dressing as you work. Squeeze out juice from any bits of extra pineapple to extract more juice. You should have about 1/4 cup juice. If serving immediately combine pineapple with chicken, celery, almonds, and jalapeño in a mixing bowl. Combine ginger, vinegar, orange extract, oil, salt, and reserved pineapple juice in a separate bowl. Pour over salad mixture and mix well. Put boats on large plates. Stuff each with 1/4 of the salad mixture and sprinkle with coconut. Serve immediately. Makes 4 servings.

If you are entertaining a group of guests choose a large pineapple for a serving dish, add salad mixture to pineapple halves, and let guests serve themselves.

Cooking Tip

To prepare this dish in advance, mix all ingredients except chicken. Stir in the chicken just before serving. The acids and enzymes in the pineapple turn the meat to mush after a few hours. Turkey or pork tenderloin may be used in place of chicken in this recipe.

How to Tell When Fruit is Ripe

Eleisia Whitney has a Watkins Home Business. She enjoys cooking and baking with Watkins extracts, spices, herbs, and sauces for healthy meals. Eleisia publishes a Watkins Newsletter called Around the Kitchen Table, that brings you recipes, cooking tips, health tips, and contests for free Watkins products. Read the current issue and visit her at http://www.everydaynecessities.com and http://www.NotJustVanilla.com

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Have a problem with your dog eating poop? Okay, let's cut to the chase. Watching dogs eat poop is disgusting. So is the thought of the bacteria that spread to everything they lick after doing that!

Some people do not realize that feces contain ecoli, which is deadly bacteria. So think about what happens after dogs eat poop. What do they do with their contaminated tongues and mouths? Lick you?

Pine Apples

What if your dog steals food and licks your counter or plate? These places are now contaminated. If they are not properly cleaned, you may eat from them and get ecoli in your system.

Wonder why dogs eat poop?

There are many reasons for which dogs eat their poop. One is that their mother eats the feces of the pups until they are old enough to come out of the den. If she did not do this, predators would locate and kill the pups in no time.

Dogs also eat it because they were left alone too much, and perhaps all they had to eat on for entertainment was their poop. This is one reason why you really need to be sure the breeder from whom you purchase takes good care of the pups. Puppies develop very bad habits very quickly, and have to be supervised at all times. It's easy for them to adapt to your routine, but it's also easy for them to create their own.

Poor nutrition is yet another reason for this disgusting habit. Put your dog on an all-natural food, so he does not feel the need to increase his nutrients by eating poop.

So what else can you do to stop dog eating poop?

Now that you have some understanding of the problem and the health risks, here are three of the better alternative ways to cure the problem:

1. Feed your dog fresh pineapple (not canned). He will love the fruit, but his poop will taste really bad to him once he eats that.

2. Claim the space if he tries to eat his poop. To "claim," you straighten yourself up like a proud soldier, shoulders and head up, eye contact on the pup the entire time throughout this exercise. Stand between him and the spot, with feet spread halfway between the military "At ease" and "Atten-hut!" Remember, hold the eye contact. When the puppy lies down and turns away (or walks away), you may walk away from the spot, because he has now surrendered the area to you.

3. Clean up the dog poop each time he goes.

There is another solution to stop dog eating poop. It's not a favorite of mine, because if your timing is off, you could make your dog afraid to go poop. So ALWAYS let him finish before doing this. If he turns around to eat his poop, squeeze something loud (like a bike horn). Dogs hate that noise! It will make him afraid to go near the mess.

For some dogs, a squirt of water works well. But, you have to be very careful that you only use it in serious correction times, or the dog may really come to like it. My friend messed that up, and her dog stands with his mouth open when she gets the water gun.

As they say, there is more than one way to skin a cat!

So evaluate your pup against these reasons why dogs eat poop and try the suggested remedies. One of them is sure to work for you to stop dog eating poop.

Why Dogs Eat Poop

GET HELP from Rena Murray at the Dog Obedience Training - Dog Whisper website. Proven Dog Behavior Modification Expert-Dog Obedience Trainer-Platinum Expert Author, Rena debunks Dog Training Myths in hands-on Articles, free "Best Ezines" newsletter - PAW PERSUASION POINTERS, and blatant Blog to help you better understand, communicate with, control and enjoy your dogs. Dog Whispering Rena boldly addresses all your Dog Training and Dog Rehabilitation needs - whether puppy house training, destructive dog behavior, obsessive dog behavior, dog instinctive behavior, or cool dog tricks. Get your FREE Newsletter Subscription at http://www.PawPersuasion.com, where you also find Dog Products, Dog Houses and Crates, Dog Lover Gifts, and all things dog-related. Need more help? Contact Rena for Coaching.

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Many of us find that we are a bit low on energy, especially if we are dieting or we have had weight loss surgery. Dieting seems to take a lot out of us because we are consuming less food, we are not taking in caffeine like we used to, and there is also the fact that the body can be deprived of certain nutrients. Although many dieters feel that they are eating the right foods, the question is if they are eating enough of the right foods and if they are taking a dietary supplement to help them along.

The dietary supplement

Pine Apples

A good dietary supplement is great to take each day so that you can have more energy. However, it cannot work alone in providing your body with the natural nutrients it needs to create an adequate amount of energy to help you through your day.

However, a good supplement that will help you along will contain Vitamin C, Vitamin E, Thiamin, Riboflavin, Niacin, Vitamins B6 and B12, Folate, Biotin, Pantothenic Acid, Calcium, Iron, and Phosphorus. Some supplements are now including tri-Amino blends that include L-Taurine, L-lutamine, and L-Carnitine. These are great for helping provide a little extra energy.

Foods

And now that you know a dietary supplement can't do it all on its own, it is very important that you be made aware of 5 good energy foods and vegetables that will help in providing you with the energy you need. It doesn't matter if you are on a weight loss mission, have had weight loss surgery such as lap band, or if you just want to have more energy, these are foods that you should eat because they work in making you healthier.

Those 5 foods are:

1. Wheat and barley - Anything containing these two food items will be high in energy. This explains why runners and other athletes will eat pasta the day before a competitive event. However, this is not something that you should eat a lot of. You must portion this. If you have had weight loss surgery such as lap band, this is something that your doctor will review with you.

2. Fruits - Take into consideration that the earth bears fruit and fruit is good for us. High energy fruits include bananas, strawberries, and pineapples.

3. Vegetables - Amongst vegetables, some of the most high energy foods and great for those on weight loss endeavors are green leafy vegetables. Cabbage and spinach have been pinned as the two that create the highest degree of energy.

4. Chicken - Chicken is high in protein and is great for weight loss. However, it must be skinless chicken or it will defeat the purpose.

5. Yogurt - Dairy is the tricky one for the fact that it is the dairy foods that are high in fat that provide the most energy. However, you can have yourself a cup of yogurt and provide yourself with some extra energy. There are dairy products out there that will enable you to energize and still achieve weight loss.

A balanced diet

It mainly comes down to having a balanced diet. If you have lap band surgery or another weight loss surgery, your doctor will talk to you about portions and eating the right foods. Even if you are trying to lose weight the old fashioned way, the success lies in the foods that you eat. You also have to exercise. These two things make for a super weapon against weight gain. In the meantime, you will shed the pounds and have the energy to do it, which means a better quality of life for you.

What Are 5 Good Energy Foods Or Vegetables?

CIBO Clinic offers safe and sustainable results for weight loss surgery. The Lap Band reduces the amount of food your stomach can hold and allows you to feel fuller longer. When doing research about weight loss options, you might consider adjustable gastric banding.

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Let's face it. Acid reflux is a problem that is becoming more and more common with each passing day. Stressful lifestyles, lack of exercise, high junk food intake - they all contribute to this painful condition. Can heartburn foods help in providing relief from it? Let's find out.

Here's the thing. When it comes to heartburn foods, even making some simple changes in your diet can work wonders in lessening the severity of the problem. It may not completely cure your reflux, but will surely create a base to work on further.

Pine Apples

The one big reason behind heartburn is - an over production of digestive acids in the stomach. There are some kinds of foods that increase this production, and some foods that are themselves acidic in nature and so magnify the acid content in the stomach.

For example, all citrus fruits are high in acidic content. So if you eat tomatoes, oranges, pine apples and lemon based foods, then the acid in your stomach will spike and can cause reflux quickly. This doesn't mean you stop eating fruits. You can get a lot of nutrients from non-acidic fruits too so you can continue eating them regularly.

Dairy products like milk, cheese, yogurt, ice cream etc. also contribute to more acid production in the stomach. Low fat or skimmed milk and yogurt are still much better choices here.

Fried and fatty foods such as fries and burgers take more time to digest and stay in the stomach longer. This causes more acid to be produced which in turn leads to overflow of the acid out of the stomach. These foods are anyway devoid of nutrients, so you will benefit from avoiding them as much as you can.

Caffeinated drinks as well as alcoholic drinks, both lead to increase in the acid content in the stomach.

Cutting down the intake of these heartburn foods is the first step to take to reduce your reflux symptoms.

Next, you need to take steps to solve this problem permanently. If left unchecked, then the acid can damage your stomach lining and cause inflammation in the esophagus. Over a period of time this can degenerate into cancer too. As they say, a stitch in time saves nine.

So start now and implement a holistic program that not only focuses on the heartburn foods you should eat, the right quantity, as well as the right exercises for strengthening the stomach muscles which help in better control over the flow of acid. To know where you can find such a detailed, effective program, visit my website now.

Heartburn Foods - Uncover What's Right and Which Ones to Avoid Like the Plague

Brian S. Young is an active health researcher in the field of natural remedies and acid reflux cure. Discover how you too can get rid of your acid reflux condition in a natural and permanent way, without using harmful medications or drugs. Visit his site now at http://www.acidrefluxadvisor.com.

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Pineapple is one of the most popular tropical fruit that is well known for its juicy sweet taste. This delicious fruit is also known as Pina, Nanas and Ananas. This fruit is rich in nutrition. It has a high content of vitamins, minerals, fibers and enzymes. This fruit is totally fat free and so help to maintain an ideal body weight and provide a balanced diet for those who want to be fit.

Pineapples are a good source of vitamin-C and cholesterol free. This healthy nutritious fruit can be eaten raw as well as can be used in preparing various tasty recipes. The sodium content of the fruit is also very low. The micro nutrients content of this fruit helps to protect us from many diseases like cancer, stroke and other heart problems. Pineapple juice also helps to kill intestinal worms and helps to relieve intestinal disorders. The chemicals that this fruit contain stimulate the kidneys and aids in removing toxic elements in the body. An enzyme called bromelain that blocks the production of kinins which is formed during inflammation. This helps reducing swelling brought by arthritis, gout, sore throat and acute sinusitis. Surgical wounds or any wounds received due to injury can be healed fast by having pineapple juice. So do not think more just include a slice of pineapple in your five day plan meal. Drink a glass of juice or have a slice of it. If eaten during or after meals, the enzymes will be utilized for digesting food. You can try out various recipes with this fruit.

Pine Apples

Make a Pineapple slaw; it is very easy just shredded cabbage, carrots. Then take these shredded vegetables in a bowl and mix 1 cup pineapple slices in it, add few raisins and two tablespoon pineapple juice. Just freeze it and taste this healthy nutritious dish. While preparing a chicken dish you can also add pineapple juice into it to make the taste different as well as good. Crushed pineapple is great to add extra taste on any recipes even desserts.

You will be stunned to know that a molecule found in pineapple has shown to be anti-tumor activity. This fruit helps to prevent cancer. The eating of pineapple each day for aged person helps them a lot, it lower the risk of age related muscular degeneration and vision related problems.

In all, the pineapple fruit has many beneficial effects to our body. For the patients of tuberculosis, the juice of this fruit is found to be very helpful and effective to cure the disease by dissolving the mucus. Pineapples are also rich in manganese that is needed for your body to build bone and connective tissues. Pineapple also strengthens the bones of older people as well as the growth of bones in younger generation. Really the unknown pineapple facts are amazing!

Nutritional Benefits of Pineapple

Jennifer is an expert Internet marketing professional with years of experience in various industries such as: Business, Finance, Real Estate, Pineapple recipes, Web-Design, Health & Medicine and many more.

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Our friend Judy is revising an "Old Family Recipe" book she put together in 1998 and gave to members of her family to showcase some of their favorite recipes, so she shared the following flour-free, quick and easy dessert recipes with us:

Banana Split Cake

Pine Apples

(No baking required)

Ingredients

5-7 bananas

3 sticks butter

1 large container of whipped topping

1 bottle of red maraschino cherries

half-cup of crushed pecans

2 cups crushed graham crackers

1 medium can crushed pineapple in its own juice

2 cups powdered sugar

2 eggs

Directions

o Beat eggs, 2 sticks of butter, and powered sugar for 15 minutes. Set aside.

o Mix 1 stick butter and graham cracker crumbs. Pat into 13- x 9-inch pan.

o Spread first mixture over crust, and then cover with sliced bananas.

o Spread well-drained pineapple over the bananas and cover with whipped topping.

o Sprinkle pecans over top, placing a cherry in each section of about the size you plan to serve.

o Refrigerate several hours and serve.

Chocolate Éclair Cake

(No baking required; easy as 1, 2, 3, 4)

1. Butter a 13- x 9-inch dish, and then line it with whole graham crackers.

2. Mix one 6-ounce package of instant French vanilla pudding with 3 cups of whole milk and blend for 2 minutes.

3. Fold in one 9-ounce container of whipped topping. Pour a good layer of the mixture over the crackers, then add another layer of crackers, then more pudding mixture.

4. Top with graham crackers. Frost with fudge icing made as follows:

o Combine ¾ cup of sugar and ¼ cup of honey, 1/8 teaspoon of salt, 1/3 cup cocoa, ¼ cup of milk.

o Bring to a boil and cook for 1 minute.

o Remove from heat.

o Add ¼ cup butter and 1 teaspoon of vanilla flavoring.

o Cool, then beat until it's smooth and thick enough to spread over the top of the crackers.

o Refrigerate for 24 hours, then serve.

Icebox Fruit Cake

(No baking required)

Ingredients

1 box graham crackers, crushed

1 stick melted butter

1 can evaporated milk

1 bag coconut

1 cup sugar(alternatively, minus 1 tablespoon, then add 1 tablespoon of honey)

2 cans sweetened condensed milk

1 bag of small marshmallows

1 cup of chopped walnuts or pecans

Candied cherries, if desired

Directions

Melt marshmallows and mix all ingredients in a large pan.

Pour into individual containers for storage in refrigerator at least 24 hours before serving.

Ritz Cracker Pie

(Light baking required; but quick stir-up)

Beat whites of 3 eggs till they are stiff.

Beat in 1 cup of sugar

Fold in 1 teaspoon vanilla flavoring, 1 cup chopped pecans, and 25 crushed Ritz crackers.

Pour into greased pie pan and bake at 350 degrees for 20-25 minutes.

Chill then cover. Serve when your guests are ready.

From Scratch Chocolate Pudding

(Minimal baking required)

Ingredients

2 cups of sugar

2 large or 3 small eggs

4 tablespoons cocoa

4 tablespoons cornstarch

a tad of vanilla flavoring

Directions

Mix sugar, cocoa, and cornstarch until smooth. Add milk and beaten egg yolks. Cook in skillet (preferably cast iron) until thick. Add vanilla. Pour into baking dish and top with beaten egg whites and put in 350-degree oven till egg whites turn lightly brown.

Alternatively, add pecans or coconut. Substitute 3 tablespoons corn meal for the cocoa. Pour in a greased pie plate and bake for a crustless pie.

We haven't tested all of these recipes, yet, but Judy and her family highly endorse them. We encourage you do use them as the basis of some creative cooking. We see opportunity to add other flavorings and spices, substitute honey for some of the recommended granulated sugar, and in general just have some fun.

Involve the children and make notes so you can start your own New Family Recipes book with your favorites.

Some Quick and Easy Flour-Free Dessert Recipes

Please Reply at:

http://i-shoptheworld.com/2009/01/31/some-flour-free-quick-and-easy-dessert-recipes/

and let us know if you try and how you and your family like any of Judy's recipes herein, ok?

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Natural skin mole removal methods are only effective on moles that are non-cancerous. It is a distinct that you must understand and if your moles are cancerous, surgical removal is the ONLY method that you should adopt and not by any other removal methods.

Natural skin mole removal methods are gaining popularity nowadays because it is safe and leaves no scarring. Natural removal methods works by destroying the cluster cells that formed the mole. The process can be as fast as 3 days and is not only effective, but also painless.

Pine Apples

After applying the natural recipe for skin mole removal, a scab should appear within 24-36 hours. This scab should NEVER be removed prematurely and it will fall off eventually within the next 24 hours, revealing a new clear skin.

Other than natural method, you can also use home remedies to "hide" or reduce the appearance of your moles. It works its magic on moles that are not protruding and the end result is really a "mole free" skin. The only disadvantage home remedies have against natural methods is that they take a longer time and might not be permanent.

Here are 3 home remedies on how to remove a mole:

1) Garlic - Extract some garlic juice from the food and apply them onto your affected area. Overtime, the cluster cells will disperse evenly thus hiding getting rid of your mole.

2) Pineapple Juice - How to remove a mole using pineapple juice ? Simply prepare fresh pineapple juice everyday and apply the juices onto your skin. Similar to garlic, pineapple juice can make your mole disappear overtime. This only key is patience.

3) Castor Oil - One of the most common skin mole removal method is rubbing castor oil onto your skin mole will help weaken your mole and make it disappear overtime.

Moles can be removed and you have the choice not to live with it. One of the most popular natural skin mole removal secret is uncovered in a book by Dr Chris Gibson. It is one of the best non-medical and effective on how to remove a mole in the market today.

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These are 5 key players in the regulation of your fat burning and energy metabolism and if handled the right way, can synergistically skyrocket your results.

1. Insulin alone probably plays the largest role in your succss in losing fat. In excess levels insulin can cause disastrous effects on the body. Ideally, you want to keep it at bay and make the body as sensitive to it as possible. Coconut milk, chromium, cinnamon, green ta extract, guggle lipid and turmeric. These are all superb supplements for sensitizing the bodies response to insulin. Also, by cutting out refined sugars and carbs, you are removing the source of your insulin problems.

Pine Apples

2. Mitochondria are at the core of your energy production. You need to ensure you are providing an environment for optimal mitochondrial functioning. Various supplements like acetyl-l-carnitine and coq10 are top supplements for improving mitochondrial health.

in addition, you want to eliminate the things that destroy mitochondria. free radicals from foods and carbon dioxide ar catastrophic to the health of these energy producers and need to be scavenged at all costs. Anti oxidant supplements like glutathione, n-acetyl-cysteine, vitamin e and vitamin c are fundamental to scavenge these mitochondrial destroyers.

3. Cortisol is a stress hormone that can have a detrimental impact on health and weight loss. Green tea extract(ECGC), omega 3, vitamin d, holy basil are some examples of very effective cortisol lowering supplements. Try to engage in deep breathing, meditation, and baroque for examples, to help feel calm and relaxed.

4. Growth Hormone(also known as the anti-aging hormone): If you can do things to increase production of your growth hormone production, you will not only be burning more fat, but looking younger too. there are varijous supplements on the market that can easily help you achieve this. Arginine, ornithine, chlorella, shark cartilage, goji berry and turmeric are among some of the best products. To boost your growth hormone levels through exercise, biking, rowing and leg exercises(squats, lunges) are shown to secrete the the highest level of GH.

5. Thyroid Hormone is the key to metabolic performance. The thyroid gland regulates the bodies energy production, fat burning. If it is running poorly you will find it impossible to lose weight and feel energized.

Exercise is important to boost thyroid hormone production and various food and supplements play an even greater role on its function. For optimal thyroid health, be sure to include iodine(kelp is the best source), manganese(pineapples are very high inthis), selenium(brazil nuts), zinc(pumpkin seeds). Also, herbs like guggelsterone, forskolin and ashwagandha are shown as the the most effective for thyroid support.

If you start using these tips(ideally in combination), you will see surefire results to insane weight loss!

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Pineapple is a great tasting fruit and one of my all time favorites. Pineapple is a tropical fruit which contains proteolytic enzyme bromelain, a powerful enzyme that helps in the digestion of protein. There are lots of health benefits of Pineapple that you probably don't know.

Pineapple contains essential vitamins and minerals such as vitamin A, vitamin C, manganese, calcium, phosphorus, potassium, carbohydrates, calories and lots of fiber. Pineapple has low in fats and cholesterol making it a heart friendly food. Eating fresh pinapple can give you all the nutrients and vitamins that are essential for your health.

Pine Apples

Health benefits of Pineapple

~ Pineapple regulates the gland that reduce the risk of having goiter (enlargement of thyroid gland).

~ Prevent bronchitis. An abnormality or inflammation of the bronchial tube.

~ Helps you avoid high blood pressure. Pineapple is a fiber rich fruit which helps control cholesterol build up that leads to high blood pressure.

~ Prevents dyspepsia. A chronic digestive abnormality.

~ Good for people who suffers from arthritis and some other known diseases of the joints.

~ Pineapple strengthens the bones. Pineapple is composed of manganese which helps build bones and helps strengthen joint tissues.

~ Helps prevents viral diseases like cough, colds and flu. Vitamin C in pineapple is three times more potent that oranges which makes them more ideal for cold and cough treatment.

~ Pineapples are good medication for throat infections such as diphtheria.

~ It also helps prevent constipation.

This amazing fruit is one of the in-demand fruit worldwide because of its good taste and many health benefits. Pineapples are best eaten fresh through salads, pizzas, juice drinks and other tastefull recipes. Enjoy the gift of nature and eat fruits daily for your own health benefits.

Health Wonders of Pineapple

About the author

Noah Mark Rodolfo is an alternative natural healthcare practitioner and is committed to bring the best health and wellness information online. Get the most updated news about health, diseases, weight loss and proper nutrition on his website at http://www.healthtalkbuzz.com.

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Arthritis gout pain is terribly excruciating to its sufferers. While gout is a form of arthritis, it seems to mainly target the big toe, although it can also affect other joints in the body. If you have any experience with arthritis pain, you will understand just how bad the pain from gout will feel.

To people who suffer from this awful affliction, there is some hope on the horizon. If you have already been prescribed medication by your doctor for this pain, of course you should continue to take it as long as it helps you. However, arthritis gout pain seems to be helped by simply eating cherries and pineapples. Several studies have been done about this, and the results have been quite favorable. So if you are a fan of these two fruits, this would be happy news for you.

Pine Apples

Don't despair if you are not so fond of cherries and/or pineapples. There are other natural ways to relieve this horrific pain. It has been discovered that adding ginger to your food can aid in treating your gout symptoms. As a gout "attack" can be brought on in part by a build up of excess fluid, celery is recommended. As this vegetable is known to have diuretic properties, snacking on celery sticks throughout the day can bring some much needed relief.

So if you have arthritis gout pain, you have several options: snack on celery, have a fruit salad of pineapples and cherries, and/or take Ibuprofen or whatever your doctor has you taking. Before long, you should be experiencing some tremendous relief from your misery.

Arthritis Gout Pain - Hope For Relief on the Horizon?

If you want to get immediate arthritis gout pain relief and control and possibly prevent future attacks, you can use a simple remedy you probably already have in your kitchen right now. Get more details on how you can easily avoid suffering at the hands of this debilitating disease at:

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People often wonder what foods cause gout, but another key question to ask is, "What foods can I eat to help gout?". This article will show you 6 foods you can eat that will help with this painful joint disease.

1. Potatoes. Potatoes are helpful because they contain potassium. Potassium is noted for helping to liquify uric acid crystals. This helps the body to eliminate or excrete excess crystals out of your body. Excessive uric acid settles in your joints causing swelling and pain. One serving of potatoes contains approximately 10% of your recommended daily allowance of potassium.

Pine Apples

2. Bananas. Bananas also contain potassium. This makes it very nice because they have multiple sources of getting rid of gout. It is recommended to have 3500mg a day. A serving of bananas provides you with almost 10% of the daily allowance. Bananas also contain vitamin C. This potent vitamin is noted for helping you reduce your overall uric acid levels when taken regularly.

3. Water. Water helps you flush out excess uric acid. Proper hydration also helps keep your kidneys and the rest of your body working properly and helps to reduce inflammation.

4. Grapes. A serving of grapes provides 4% of the daily allowance of potassium. They also contain almost 20% of the daily allowance for vitamin C. Grapes are also beneficial because they consist mostly of water which will help you avoid dehydration. Dehydration can lead to a gout attack.

5. Pineapples. Pineapples contain almost all the major ingredients of these other great gout fighting foods. They contain potassium, vitamin c, and bromelain. One serving contains a small percentage of potassium (2%), however it also contains a large percentage of vitamin C (60%). Bromelain has been used to treat gout because it helps reduce swelling.

6. Cherries. Cherries are noted by many to be the best food to help you get rid of gout. They are loaded with multiple ways to help you reduce your pain and symptoms. Cherries have anthocyanins, the dark color that you see in the cherries skin that helps you reduce swelling in the inflamed joints. Cherries also have a lot of vitamin C, and they contain potassium.

Gout Pain Relief - 6 Foods to Eat to Help Gout

To learn more about the benefits of using cherries for gout, visit Natural Gout Treatments. This popular site can show you how to get rid of and prevent gout safely and effectively the natural way.

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Natural and organic bulk food is good not only for human beings but also for pets. Other than it is it rich in fiber that aides in the digestive process, it also contains vitamins and minerals that are required by any living organism.
Foods such as bean sprouts, peas, sea vegetables, broccoli seed, amaranth grain, whole buckwheat, kernel corn, nuts, rye berries, lentils, oats, sesame seeds, sunflower seeds, wheat berries and flakes are among the fibrous foodstuff that you can fully serve or integrate in any dog food. Most seeds of plants are rich in fiber, and so are green leafy vegetables.

Vegans and the rest of the dieters-regardless of what type of healthy diet plan they are into-would usually run after fibrous food to include in their meal checklist. Organic bulk food is not just economical but also environment-friend, non-toxic, non-preservative, non-artificial and non-invasive. It's good to be stocking organic foods by bulk as they come less expensive when bought in such means. Online shops are sprouting all over the worldwide web selling all kinds of natural food, spices and milk. You can also find good tips on how to save money in terms of food purchase and the types of organic foods that are beneficial to your body can also be learned via several sites on the Internet.

Pine Apples

The concept about buying organic bulk food will allow you to save a few bucks. Bulk purchases are offered in traditional shops, organic markets and grocery stores as much as they are sold online. Research shows that most individuals would prefer to go for all-organic eating because it secures them from eating food with pesticides and preservatives. It could go a little pricey, however, if your entire family takes the dining lifestyle of going organic. To start with, maybe you can purchase organic meat, egg and dairy products. You can also resort to purchasing organic fruits like bell peppers, grapes, celery, apples, pears, peaches, potatoes, spinach, strawberries, nectarines, red raspberries, avocados, asparagus, bananas, broccoli, cauliflower, corn, mangos, onions, papayas, peas and pineapples. These are less exposed to pesticide residues and are proven to be highly rich in fiber.

Organic bulk foods are comparable to other food products that can come on sale at certain occasions. You can time your purchase when organic foods are availed on special coupons. You must be versatile with your recipes while taking advantage of what the market is offering. In the bulk department of stores, you can pick stuff like pasta, cereals, nuts and spices which are packaged in huge containers. Most bulk foods are usually less pricey than pre-packaged ones. If you think it's expensive, then you better re-think and get some help from the sales ladies.

Organic Bulk Food

Ian Pennington is an accomplished niche website developer and author.

To learn more about organic food [http://www.myorganicgroceries.info/organic-bulk-food], please visit My Organic Groceries [http://www.myorganicgroceries.info] for current articles and discussions.

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When flu season is upon us, other viruses circulating in our communities contribute to cold symptoms such as sore throats, which make us feel cranky and uncomfortable.

Since viruses are the major cause of sore throats, there are no medications to alleviate them, however, there are certain natural remedies that will make your sore throat feel better while your body fights off the infection.

First of all, stay hydrated. If your sore throat is accompanied by other upper respiratory symptoms, such as runny nose, nasal congestion, or cough, drink chicken broth a couple times a day. Recent research confirmed what moms always told us about chicken soup: it definitely helps when we're sick! According to the scientific findings, chicken broth thins mucus in the respiratory system, stops excessive mucus production, and relieves nasal congestion. Therefore, chicken broth will lessen coughing and might decrease postnasal drip that often results in a sore throat.

Excessive coughing can also cause a sore throat. Since cough medications are ineffective in battling the cough, reach for honey. Any honey will do, however, researchers studied buckwheat honey and announced that it is more effective in cough control than dextromethorphan, the DM component of over-the-counter cough suppressants. I recommend that my patients take 1 teaspoon of honey 4 times a day. It can be eaten off the spoon, ingested with warm water or tea with lemon, or drizzled on toast with butter, pancakes, or graham crackers. (Note: honey should not be given to children younger than 1 year as it may cause botulism).

Consider these remedies to relive your sore throat:

Gargle with chamomile tea--it has anti-inflammatory properties.

Drink orange juice. It might sting, but the vitamin C will numb your throat instantaneously.

Munch on raw almonds. They contain an aspirin-like compound that works wonders, not only to relieve migraine headaches, but also sore throats.

Eat fresh or canned pineapple. Pineapple contains bromelain, an enzyme with anti-inflammatory properties.

Sip on a warm tea with honey and lemon. Honey will coat your throat and the lemon juice will quickly numb it.

If your sore throat persists beyond 3-4 days, or is accompanied by a fever, rash, or bad headache, you have a difficult time swallowing your saliva, or you choke on food, see your health care provider ASAP.

Dr. Hillary is a pediatric nurse practitioner with a doctoral degree in health promotion and risk reduction. She works as a pediatric clinician and writes for Plugged in Parents. Plugged In Parents provides up-to-date info on pediatric health, safety and nutrition along with movie reviews, recipes, tech-savvy tips, and a parent's only forum. You can also contact Dr. Hillary for personal questions related to health and nutrition.

Please visit http://www.pluggedinparents.com

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