All-Time Favorite Baked Dessert Recipes
Author: Yuri // Category: AllTime, Dessert, Favorite, RecipesDessert is usually served at the end of a meal. It is usually sweet and very flavorful. Usual desserts served after meals are:
o Cookies
o Cakes
o Ice cream
o Pastries
o And Candies
Here are some dessert recipes you can try at home:
1. Spicy Oatmeal Raisin Cookies
Ingredients:
o ½ cup white sugar
o ½ cup butter flavored shortening
o 1 cup packed light brown sugar
o 2 eggs
o 1 ½ cups all-purpose flour
o 1 teaspoon baking powder
o 1 teaspoon vanilla extract
o 1 teaspoon ground cinnamon
o ½ teaspoon salt
o ½ teaspoon ground cloves
o 1 cup raisin
o 3 cups rolled oats
Directions:
o Preheat your microwave or oven to about 350o F.
o In a big bowl, smoothen together some butter, butter flavored shortening brown sugar, eggs, white sugar and vanilla until creamy.
o Combine the baking soda, flour, cloves, salt and cinnamon.
o Mix in the raisins and oats.
o Bake it for about ten to twelve minutes until it becomes golden and light (but do not over bake).
o Let it cool down for two minutes before you remove it from the cookie sheet.
2. Banana Split Dessert
Ingredients:
o 2 sticks of butter
o 2 cups graham cracker crumbs
o 2 cups sifted confectioner's sugar
o 1 teaspoon vanilla extract
o 2 eggs
o 4 bananas
o 1 lg. cool whip
o 1 can drained crushed pineapples
o ½ cup chopped walnuts
Directions:
o Combine two cups of graham cracker crumbs with one stick of butter.
o Spread this into a closed pan and refrigerate.
o Combine two cups sifted confectioner's sugar with two eggs, one stick of butter and one teaspoon of vanilla extract.
o Beat it for about five minutes until it becomes fluffy.
o Spread over the first mixture.
o Slice four to five bananas over the cream mixture.
o Spread one can of drained crushed pineapple over the bananas.
o Spread the large cool whip over the pineapple.
o Sprinkle chopped walnuts on the cool whip.
o Keep this refrigerated until ready to serve.
3. Baked Fudge Dessert
Ingredients:
Batter
o 3 tablespoons shortening
o 1 cup flour
o ¼ teaspoon salt
o ½ cup chopped nuts
o ¾ cup of sugar
o 1 ½ teaspoon baking powder
o ½ cup of milk
Directions:
o In a large bowl, combine sugar, cream shortening, baking powder, flour and salt.
o Add, alternately, the milk and chopped nuts.
o Pour it into an eight inch ungreased pan.
Toppings:
o ¼ cup of cocoa
o ¼ teaspoon salt
o 1 cup of brown sugar
o 1 cup of boiling water
Directions:
o Blend cocoa with brown sugar and salt.
o Sprinkle it over the batter.
o Pour the boiling water.
o Bake it for about 375o F (approximately 40 minutes)
o Serve this warm with ice cream.
4. Baked Banana and Peach Dessert
Ingredients:
o 2 peaches, chopped or sliced
o ½ teaspoon of vanilla
o 1 tablespoon of sugar
o 2 bananas, sliced in half lengthwise
Directions:
o In a small sauce pan, mix in vanilla, sugar and peach puree.
o Heat it onto a boiling stage.
o Cover and allow simmering for about one minute, stirring occasionally.
o Place the banana half in small baking dishes or squares of foil
o Cover each half banana with 2 teaspoonful of peach sauce.
o Fold the foil, closing and placing it inside the baking sheet.
o Bake this for about 400o F (approximately 15 minutes in the oven).
o Serve warm.
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