Pine Apples

Candied yams is a fan favorite for millions of people, especially during the holidays. Who can deny it's magical aroma, the taste sensations of cinnamon, nutmeg, brown sugar and the butter, right!

When you think of a genuine holiday dinner celebration you have to think the succulent taste of candied yams. The holiday turkey or ham would be awfully lonely without this traditional side dish. But the one drawback with this popular taste treat, along with most food that taste good, is the calories.

Pine Apples

In response to this dilemma, more creative cooks and southern recipe websites continue to work to bring a healthier friendlier style of southern cooking to the public. They succeeded at taming fried chicken by offering oven baked chicken, which is healthier and at the same time provides the taste and crunch so many people love. They have tamed the seasoning dilemma of flavoring vegetables with fat back and ham hocks, the two culprits that have quietly contributed to high blood pressure, obesity and other health ailments. This creative cooks have replace these traditional seasonings with natural flavor enhancers like garlic and onion powder, lemon juice, rosemary, basil and other natural seasonings.

Now these creative cooks and recipe publishers have set their sights on candied yams. They've reduced the level of sugar and replaced it with orange juice. They've reduced the level of artery clogging butter with healthier butter spreads and other natural flavor enhancers. The result is a healthier side dish the consumer is growing to love without the unhealthy side effects.

With the growing number of health conscious consumers, the need for healthier foods that still taste good enough to eat is the number one challenge of recipe creators and publishers today. Traditional southern dishes like southern candied yams is a tricky challenge that today's recipe publishers are determine to meet. Stay tuned!

Candied Yams Getting Healthier? See Why and How

Try this candied yams video recipe. It's delicious and easy to prepare. Go to...
Candied Yams

Thanks To : lodge logic pre seasoned 17 inch cast iron skillet anolon advanced 10 quart stockpot

Candied yams or candied sweet potatoes, what do you call them? There's always this growing debate on what to call them. I believe it mostly depends on what part of the country you're from, the north or the south. But whatever you choose call them one area that's never debated, it's one of the favorite holiday side dishes of all time. Wouldn't you agree?

Candied yam recipes takes a back seat only to stuffing when it comes to a festive holiday meal. But what makes them a fan favorite year after year in most homes of America and around the world. Is it the warm comforting texture? The sweet festive tastes? Or perhaps it's the mood it sets that reminds us of our childhood holiday memories. It's probably a combination of all these qualities and more. Whatever moods, memories or thoughts candied yams bring to us, the main one hands-down, they say, "it's the holidays."

Pine Apples

History of Candied Sweet Potatoes

Candied sweet potatoes has a history as an important part of the diet of Americans almost from day one. Although the overall consumption of the sweet potato has decreased since the 20th century, it continues to remain high during the holiday season and for the remaining winter months. They're a year round staple for most African American soul food meals along with other southern dishes. It's been a favorite dish because of it's low food cost and staying power or feeling of fullness it gives those consume it, making it kind to a families food budget.

Most Popular Season

Candied yams is most popular in the cool fall and cold winter months, because of it's warm, comfort food feeling it gives to those who consume it. The recipes for candied yams continue as one of the most requested recipes on recipes websites, hot lines and cookbooks. This continues to verify the dishes ongoing popularity generation after generation. Although candied yams continues as a staple side dish for millions of people, the ways of preparing it continues to expand. Whether you boil or steam your potatoes before peeling. Boil with the skin on or off, or whether you bake in an oven or on top of the stove, there's a method just for you.

Variety of Ways To Prepare Candied Yams

But aside from the many ways to cook it, many people are adding their own creativity to the dish. Besides the sweet potato many recipes add pineapple for an added hint of sweetness and island flavor. Others add cashews or other fall nuts to add a crunchy texture to this popular dish. Still other choose to add raisins as a substitute for white sugar as a healthy alternative.

This demonstrates the flexibility and variety you can add to this traditional holiday dish if you feel the inspiration. However, the choice of most people comes down to the traditional and easy candied yams this includes sweet potatoes, butter, nutmeg, cinnamon, brown sugar, white sugar, orange juice, vanilla extract.

Know one can argue with that recipe. Why? Because it continues to stand the test of time generation after generation. Whatever style of candied yams recipes you choose whether it's traditional, modern, eclectic or even soul food candied yams, make sure you enjoy them.

Candied Yams Update - Why Candied Yams Remain Favorite Holiday Dish

To get more tips on preparing candied yams and see the top southern style recipes for this month go to Free Soul Food Recipes

Thanks To : lodge logic pre seasoned 15 inch cast iron skillet